We make dairy and plant-based frozen yogurt and soft serve, with creative toppings and craveable sauces. Our

flavors are inspired by the seasons and rotate frequently - take a peek below to see what we’re serving now!

Now Serving

  • VANILLA BEAN

    It’s a classic for a reason! Our Vanilla Bean is made with real organic vanilla beans, organic Mexican Bourbon vanilla extract, and a touch of creme fraiche.

    VALRHONA CHOCOLATE

    We source the finest Valrhona cocoa to create a perfectly milky chocolate flavor. Try it swirled with Vanilla Bean!

    STRAWBERRIES & CREAM

    Sweet and simple in the best way. Made with organic strawberries and a touch of vanilla for a fresh, nostalgic vibe that’s as good on its own as it is with toppings.

    CHOCOLATE BOURBON PECAN

    Made with Valrhona cocoa, Four Roses bourbon, and our house-made organic pecan butter for a flavor that’s rich, nutty, and ultra-satisfying.

  • SALTY PISTACHIO

    Made with raw organic pistachio butter from Wilderness Poets in Ashland, OR and sea salt in our almond milk base

    HORCHATA

    Inspired by the classic drink- made with sweet coconut condensed milk and Red Ape cinnamon in our almond milk base

    DARK CHOCOLATE CARAMEL

    Made with Valrhona cocoa and Bloom’s coconut milk caramel in our creamy oat base

    MARIONBERRY PANCAKE

    This flavor layers Oregon marionberries with organic maple syrup for a tangy-sweet, breakfast for dessert vibe

  • Strawberry Rhubarb Sauce

    Graza EVOO + Flake Salt

Stop into one of our three locations today!

1425 NE Broadway Portland, OR 97232

503-281-6081

Monday - Thursday: NOON-10pm

Friday - Sunday 11am-11pm

 

3040 SE Division Portland, OR 97202

971-242-8753

Monday - Thursday: NOON-10pm

Friday - Sunday 11am-11pm

 

645 NW 21st Ave Portland, OR 97209

503-889-0197

Monday - Thursday: NOON-10pm

Friday - Sunday 11am-11pm

 

“The rare fro-yo shop you’d make a trip for”

— WILLAMETTE WEEK

“A paradise for the dairy-averse.”

— PORTLAND MONTHLY

“One of Portland’s top ten healthy restaurants”

— BON APPETIT

Read More Reviews