We make dairy and plant-based frozen yogurt and soft serve, with creative toppings and craveable sauces. Our
flavors are inspired by the seasons and rotate frequently - take a peek below to see what we’re serving now!
Now Serving
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VANILLA BEAN
It’s a classic for a reason! Our Vanilla Bean is made with real organic vanilla beans, organic Mexican Bourbon vanilla extract, and a touch of creme fraiche.
VALRHONA CHOCOLATE
We source the finest Valrhona cocoa to create a perfectly milky chocolate flavor. Try it swirled with Vanilla Bean!
SALTY ORANGE BLOSSOM HONEY
Sea salt, floral orange Blossom water, and Skagit Valley honey in our sweet cream base
STRAWBERRIES & CREAM
Organic strawberries paired with bright and tangy creme fraiche
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DARK CHOCOLATE SEA SALT
This flavor is as rich and decadent as it sounds. Valrhona cocoa meets sea salt in our creamy almond base, creating a flavor that is any chocolate lover’s dream.
SALTY MAPLE PEANUT BUTTER
Salty Maple Peanut Butter is just the right amount of sweet and salty, blending our almond base with organic peanut butter, maple syrup, and a pinch of sea salt.
FRENCH VANILLA
We blend organic Mexican vanilla into our oat base to create a rich and smooth flavor we simply can’t get enough of. This one makes a versatile base for any and all of our toppings and sauces.
LEMON COOKIE
This flavor tastes exactly like a frosted lemon cookie. Tangy, sweet, smooth, and better after each bite. Organic lemon zest, juice, and vanilla are added to our creamy coconut base for this bright flavor.
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Strawberry Rhubarb Sauce
Graza EVOO + Flake Salt
Pistakio Magic Shell (coming soon!)
Stop into one of our three locations today!
1425 NE Broadway Portland, OR 97232
503-281-6081
Monday - Thursday: 2pm-10pm
Friday - Sunday NOON-10pm
3040 SE Division Portland, OR 97202
971-242-8753
Monday - Thursday: 2pm-10pm
Friday - Sunday NOON-10pm
645 NW 21st Ave Portland, OR 97209
503-889-0197
Monday - Thursday: 2pm-10pm
Friday - Sunday NOON-10pm
“The rare fro-yo shop you’d make a trip for”
— WILLAMETTE WEEK
“A paradise for the dairy-averse.”
— PORTLAND MONTHLY
“One of Portland’s top ten healthy restaurants”
— BON APPETIT