VANILLA BEAN

It’s a classic for a reason! Our Vanilla Bean is made with real organic vanilla beans, organic Mexican Bourbon vanilla extract, and a touch of creme fraiche.

VALRHONA CHOCOLATE

We source the finest Valrhona cocoa to create a perfectly milky chocolate flavor. Try it swirled with Vanilla Bean!

SALTY CARAMEL

This flavor brings sweet and salty richness using locally made PDX Caramel and sea salt

MARIONBERRY LEMON

Made with marionberries from Stahlbush Farms and house juiced + zested organic lemons

GUAVA ALMOND CAKE

Pantela de Guayaba, aka Puerto Rican Guava Almond Cake, the Eb & Bean way(and gluten free of course). This traditional cake is dense, buttery, and crumbly flavored with almond and vanilla extracts and a chewy layer of guava paste in between, topped with powdered sugar.

SALTY DATE TAHINI

Sea salt + organic dates + organic creamy tahini = the perfect blend of salty, sweet, and nutty

FRENCH VANILLA

Rich, smooth, and sweet, our French Vanilla is officially here to stay through the summer months! It makes a versatile base for any and all of our toppings and sauces.

DARK CHOCOLATE COCONUT CARAMEL

Made with noir Cocoa and Bloom Caramel’s coconut caramel, blended into our creamy coconut base. This one is dark, gooey, and totally dreamy!

Strawberry Rhubarb Sauce

Graza EVOO + Flake Salt

Pistakio Magic Shell (coming soon!)